All Delivery orders must be in by 11am for same day delivery!
Chef on the Run specializes in freshly made meals. Each week our team of Chefs prepare seven entree meal choices for our customers. Each selection contains the finest ingredients and is made fresh in our own kitchen. We are committed to producing freshly made meals prepared according to the Canada Food Guide.
With nutrition in mind we prepare complete, healthy meals covering all the essential food groups. Our entrees include your choice of Mashed Potato, Scalloped Potato, Roasted Potato, Rice or Linguine & choice of two fresh vegetables:
Broccoli, Carrots, Cauliflower, Corn, Peas, Green Beans, Spring Beans, Vegetable Medley, Winter Mix, Yams, Beets, Red Cabbage or Brussel Sprouts.
Visit our locally owned and operated store located on Oak Bay Avenue. We have dine in seating, a lovely view of the Avenue, Fresh Coffee, Baked Goods and Free Wifi. We offer an assortment of Lunch options including Fresh Made Soups, Salads and Sandwiches. Stop in for a quick bite on a break from work or take it with you to go. Head on down to one of our beautiful beaches for a sunny picnic!
This weeks fresh menu is available from:
March 12th-17th, 2018
This weeks featured vegetable is: Roasted Spaghetti Squash or Grilled Asparagus
Rotini pasta noodles & house made Bolognese Meat Sauce, topped with parmesan cheese. Ingredients: Coming Soon!
Slow roasted pork shoulder flavored with our house made BBQ Sauce. Ingredients: Coming Soon
Tender Pork back ribs glazed with our own house made BBQ Sauce. Ingredients: BBQ Sauce: Apple Cider Vinegar, Brown Sugar, Ketchup, Tomato, View product.
Pan Seared Scallops Creamy White Dill Sauce in Pastry, topped with Mashed Potato. Served with two fresh veggies.
Boneless chicken thighs braised in a tomato, brown sugar & pineapple casserole Ingredients: TBD
Lean diced beef braised along with onions, tomatoes, mushrooms & carrots. Ingredients: Canola oil, Angus AAA beef, garlic, beef stock, mushrooms, tomato View product.
Please select your choice of starch and vegetables below.
Hours Of Operation:
Monday to Friday: 9:00am – 6:00pm
Saturday: 10:00am – 5:00pm
Sundays and Stat Holidays: Closed